Snickers

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• Top 8 Halloween Candy of All Time

  Currently #3 · score 0

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• Reese's Peanut Butter Cups

  Reese's Peanut Butter Cups, invented by former Hershey dairy farmer H.B. Reese in 1928, combine milk chocolate and peanut butter into a format that has consistently ranked as America's most popular Halloween candy in nationwide surveys for years running. Reese founded his own candy company before it was eventually acquired by Hershey in 1963, a merger that combined Reese's peanut butter cup recipe with Hershey's vastly larger chocolate production and distribution infrastructure, allowing the product to scale into the mass-market phenomenon it became. The candy's individually wrapped, single-serving cup format made it particularly well suited to trick-or-treating specifically, offering a complete, easily distributed portion that distinguished it from candies requiring division or unwrapping of larger bars. Its combination of its consistently top-ranked consumer popularity and its practically ideal individually wrapped format has made Reese's Peanut Butter Cups widely regarded as the single most popular Halloween candy in America.

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• Candy Corn

  Candy corn, first developed in the 1880s by candy maker George Renninger of the Wunderle Candy Company, became one of the most instantly recognizable and polarizing candies specifically associated with Halloween and autumn more broadly, despite bearing no actual corn ingredients. Its distinctive tri-color, kernel-shaped design, hand-poured in layers during its original production process, reflected a labor-intensive manufacturing technique that was genuinely novel for its era, part of a broader late-19th-century trend of candies shaped to resemble agricultural products for a largely rural American consumer base. The candy's reputation as one of America's most divisive treats, regularly topping both "most loved" and "most hated" Halloween candy surveys simultaneously, has become as much a part of its cultural identity as its actual flavor, generating recurring seasonal debate across social media each October. Its combination of its genuinely historic 1880s origin and its unmatched cultural status as Halloween's most argued-about candy has made candy corn one of the most singularly identifiable treats associated with the holiday.

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• Kit Kat

  Kit Kat, originally developed by Rowntree's in England in 1935 and produced under license by Hershey for the American market since 1970, became one of the most recognizable wafer-based candy bars in the world, distinguished by its snappable, segmented bar format. Its "Have a break, have a Kit Kat" slogan, introduced by Rowntree's in the 1950s, became one of the most enduring advertising taglines in confectionery history, positioning the candy specifically around the ritual of breaking apart and sharing its individual segments. The bar's segmented, easily divisible structure made it a particularly popular choice for Halloween specifically, since a single full-size bar could be broken into smaller individual pieces for multiple trick-or-treaters, a practical advantage few competing candy bars could match. Its combination of its globally recognized snap-and-share format and its practical divisibility for Halloween distribution has made Kit Kat one of the most consistently popular candy bars associated with the holiday in America.

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• M&M's

  M&M's, introduced by Mars, Incorporated in 1941 and named for company founders Forrest Mars Sr. and Bruce Murrie, became one of the best-selling candies in American history, distinguished by their hard candy shell designed originally to prevent the chocolate inside from melting. That shell technology, reportedly inspired by chocolate pellets Forrest Mars observed being used by soldiers during the Spanish Civil War to prevent melting in warm climates, gave M&M's a practical durability advantage that made them especially well suited to being distributed loose in bags for Halloween trick-or-treating. The brand's long-running series of animated spokescandies advertising campaigns, launched in 1954, became one of the most recognizable and long-lived mascot-driven marketing efforts in American advertising history, helping keep the brand culturally relevant across multiple generations of trick-or-treaters. Its combination of its practical melt-resistant shell design and its status as one of America's best-selling candies overall has made M&M's one of the most consistently popular Halloween treats distributed nationwide.

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• Tootsie Roll

  Tootsie Roll, introduced by Leo Hirschfield in New York in 1896 and named after his daughter's nickname, is one of the oldest continuously produced candies in American history, and its individually wrapped, penny-candy-era format made it especially well suited to mass Halloween distribution decades before more modern candy bars existed. The company's Chicago-based production, scaled up significantly through the 20th century, helped Tootsie Roll Industries become one of the largest candy manufacturers in the country, producing tens of millions of individual Tootsie Rolls daily during peak Halloween production periods each fall. Its notably low individual unit cost relative to chocolate-based candies made it a historically popular choice for households distributing large quantities of trick-or-treat candy on a budget, giving it an enduring practical role in Halloween distribution beyond its own direct popularity rankings. Its combination of its status as one of the oldest candies still in continuous American production and its practical affordability for mass Halloween distribution has made the Tootsie Roll one of the most historically significant candies associated with the holiday.

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More in Holidays

• Lindt Gold Bunny

  The Lindt Gold Bunny, a hollow milk chocolate rabbit wrapped in distinctive gold foil with a small red ribbon and bell around its neck, was introduced by the Swiss chocolatier Lindt & Sprüngli in 1952 and became one of the most recognized premium chocolate Easter products in the world. The bunny's consistent gold foil design and small neck bell became instantly recognizable branding that Lindt has maintained essentially unchanged for over seven decades, giving it an unusually stable visual identity compared to most seasonal candy packaging, which is redesigned more frequently. Lindt's positioning of the Gold Bunny as a premium, gift-worthy chocolate item, priced above typical mass-market Easter chocolate, reflected the broader Lindt brand's identity as a higher-end Swiss chocolate maker extending its premium positioning into the seasonal Easter candy category specifically. The Lindt Gold Bunny's combination of its seven-decade unchanged iconic gold foil design and its premium positioning within Easter chocolate has made it one of the most recognizable seasonal chocolate products in the world.

• Jelly Belly Jelly Beans

  Jelly Belly was founded by the Herman Goelitz Candy Company, which introduced its distinctively true-to-life, intensely flavored gourmet jelly bean line in 1976, building a reputation around flavor accuracy that distinguished it from simpler, less flavor-varied jelly bean competitors. The company gained significant national visibility after President Ronald Reagan, a devoted fan, kept jars of Jelly Belly beans in the Oval Office and reportedly requested the company create a specific blueberry flavor in time for his 1981 inauguration, a well-documented piece of candy and political history. Jelly Belly's extensive flavor lineup, eventually including deliberately unusual and off-putting "Bean Boozled" flavors like actual dirt or vomit alongside its standard fruit and dessert flavors, reflected the brand's willingness to lean into novelty and shock value alongside its core gourmet flavor accuracy. Jelly Belly's combination of its Reagan-era White House association and its extensive, flavor-accurate product lineup has made it one of the most recognizable jelly bean brands associated with Easter baskets nationwide.

• Robin Eggs (Whoppers)

  Robin Eggs, a malted-milk candy produced by the Whoppers brand, coat the same malted milk ball center found in the standard year-round Whoppers product in a speckled, egg-like colored candy shell specifically designed to resemble small robin's eggs for the Easter season. The candy's speckled pastel coloring and small egg shape made it a popular choice specifically for filling Easter baskets and hiding during Easter egg hunts, giving it a distinct seasonal role separate from its parent Whoppers brand's typical year-round movie-theater-candy positioning. Robin Eggs occupy a specific niche among malted milk candy enthusiasts as a genuinely seasonal variant of a product otherwise available year-round, with some fans specifically preferring the candy shell texture of the Easter version over the standard chocolate coating of regular Whoppers. Robin Eggs's combination of its distinctive speckled egg-shaped design and its specific role as an Easter-basket and egg-hunt candy has made it one of the more visually distinctive candies associated with the holiday.

• Reese's Peanut Butter Eggs

  Reese's Peanut Butter Eggs apply the same chocolate-and-peanut-butter combination that made the original Reese's Peanut Butter Cup a bestseller, reshaped into a seasonal egg format specifically for Easter, and they have developed a passionate fan following that frequently argues the egg shape holds a superior peanut-butter-to-chocolate ratio than the standard cup. The product's seasonal-only availability window around Easter, similar to the strategy behind other holiday-specific candy shapes Reese's produces for Halloween and Christmas, helped drive concentrated seasonal sales spikes and sustained anticipation among devoted fans each year. Online debates over whether the egg, cup, tree, or pumpkin format of Reese's peanut butter candy is objectively superior became a recurring, genuinely popular piece of seasonal candy culture, with the Easter egg shape frequently cited by its defenders as having the best filling distribution of any shape the company produces. Reese's Peanut Butter Eggs's combination of its beloved core chocolate-peanut-butter recipe and its passionately debated shape-based fan culture has made it one of the most popular Easter candies in the country.

• Peeps

  Peeps, the marshmallow chick and bunny candy, were first produced by hand by the Rodda Candy Company in the 1920s before the Just Born candy company acquired the brand in 1953 and mechanized production, reducing what once took 27 hours per batch to just six minutes. The candy's bright, uniform coloring and simple marshmallow-and-sugar-crystal format made it an inexpensive, mass-producible Easter basket staple, and its shelf-stable nature contributed to its reputation, often made in jest, for having an unusually long, almost indestructible shelf life. Peeps became a genuine internet and pop culture phenomenon well beyond ordinary candy consumption, spawning "Peeps dioramas" contests at newspapers and museums, viral microwave-experiment videos, and a devoted fan subculture engaging with the candy as a creative medium rather than purely a snack. Peeps's combination of its mechanized mass-production origin story and its surprising second life as an internet and pop-culture phenomenon has made it one of the most culturally distinctive candies associated with Easter.